J. Lipid Res.  Neurobiology of Lipids (ISSN1683-5506)
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Journal of Lipid Research, Vol 22, 792-799, Copyright © 1981 by Lipid Research, Inc.


ARTICLES

Measurement of hepatic sterol synthesis in the Mongolian gerbil in vivo using [3H]water: diurnal variation and effect of type of dietary fat

NJ Mercer and BJ Holub

The hepatic synthesis of sterol was measured in the male Mongolian gerbil (Meriones unguiculatus) in vivo following the administration of [3H]water by monitoring the incorporation of radioactivity into digitonin-precipitable sterol. A diurnal rhythm in cholesterol synthesis was exhibited under conditions of ad libitum feeding with alternating 12-hour periods of light (0200 to 1400 hr) and dark (1400 to 0200 hr). The zenith was reached between 1500 and 2100 hr and the nadir approximately 10-12 hours later between 0200 and 0400 hr, which provided a zenith/nadir ratio of 9.6 to 1.0. The in vivo rates of hepatic sterol synthesis and plasma cholesterol levels were measured in gerbils fed semi-purified diets containing either 19.5% beef tallow + 0.5% safflower, 20% lard, or 20% safflower oil and widely differing ratios of polyunsaturated: saturated fatty acids. All diets were equalized to contain 0.01% cholesterol and 0.05% plant sterol. After 3 days on the experimental diets, the mean rates of cholesterol synthesis (nmol/g liver per hr) were 41.5, 26.6, and 13.8 for animals fed the diets containing beef tallow, lard, and safflower oil, respectively. After 7 and 14 days, synthetic rates were lowest in the gerbils fed safflower oil as were also the plasma cholesterol levels. These results indicate that the type of dietary lipid can significantly influence the in vivo rate of sterol biosynthesis in gerbil liver. This response may contribute, at least in part, to the observed differences in plasma cholesterol levels.
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T. Hajri, P. Khosla, A. Pronczuk, and K. C. Hayes
Myristic Acid-Rich Fat Raises Plasma LDL by Stimulating LDL Production without Affecting Fractional Clearance in Gerbils Fed a Cholesterol-Free Diet
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Copyright © 1981 by the American Society for Biochemistry and Molecular Biology.