J. Lipid Res. Did you know there is a large type edition? Click here.
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Cistola, D. P.
Right arrow Articles by Hamilton, J. A.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Cistola, D. P.
Right arrow Articles by Hamilton, J. A.
Social Bookmarking
 Add to CiteULike   Add to Complore   Add to Connotea   Add to Del.icio.us   Add to Digg   Add to Reddit   Add to Technorati  
What's this?

Journal of Lipid Research, Vol 23, 795-799, Copyright © 1982 by Lipid Research, Inc.


ARTICLES

Ionization behavior of aqueous short-chain carboxylic acids: a carbon- 13 NMR study

DP Cistola, DM Small and JA Hamilton

The 13C chemical shift of each carbon of aqueous acetic, propionic, and butyric acids has been measured as a function of pH or of added equivalents of base. A plot of chemical shifts for the carboxyl, alpha, and beta carbons as a function of pH is sigmoidal and yields pKa values that agree closely with values obtained by potentiometric titration. In contrast, a plot of chemical shift as a function of added equivalents of base is linear and has a sharp break at the equivalence point. Based on this result, we propose that the local (microscopic) ionization state of the carboxyl group can be determined directly by NMR without need for pH or pK determinations. In addition to titration curves, the effects of concentration, ionic strength, and temperature upon fatty acid chemical shifts are reported. For aqueous acids, changes in ionic strength and temperature have no effect on chemical shifts. However, changes in concentration do affect chemical shifts, probably as a result of changes in the relative degree of acid-acid and acid-water hydrogen bonding. Our results provide necessary background data for 13C NMR studies of higher fatty acids in lipid-lipid and lipid-protein systems.
Add to CiteULike CiteULike   Add to Complore Complore   Add to Connotea Connotea   Add to Del.icio.us Del.icio.us   Add to Digg Digg   Add to Reddit Reddit   Add to Technorati Technorati    What's this?


This article has been cited by other articles:


Home page
Biophys. JHome page
M. Arseneault and M. Lafleur
Cholesterol Sulfate and Ca2+ Modulate the Mixing Properties of Lipids in Stratum Corneum Model Mixtures
Biophys. J., January 1, 2007; 92(1): 99 - 114.
[Abstract] [Full Text] [PDF]


Home page
J. Biol. Chem.Home page
D. Nogales and D. A. Lightner
On The Structure of Bilirubin in Solution
J. Biol. Chem., January 6, 1995; 270(1): 73 - 77.
[Abstract] [Full Text] [PDF]




HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 All ASBMB Journals   Journal of Biological Chemistry 
 Molecular and Cellular Proteomics   ASBMB Today 
Copyright © 1982 by the American Society for Biochemistry and Molecular Biology.