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Journal of Lipid Research, Vol 26, 761-766, Copyright © 1985 by Lipid Research, Inc.
W Abraham, PW Wertz and DT Downing
The structure of the linoleate-rich acylglycosylceramides isolated from pig
epidermis has been reinvestigated. Gas-liquid chromatographic analysis of
the alditol acetates produced from the sugar component indicated that 90%
of the hexose is glucose while the remaining 10% is galactose. The
predominance of the beta-D-glucosyl group was confirmed by 360 MHz proton
magnetic resonance spectroscopy. The magnetic resonance method was also
used to prove that the ester-linked linoleic acid is actually attached to
the omega-hydroxyl group of the long chain hydroxyacid, not to the sugar as
had been reported previously. A key spectral feature supporting this new
structural assignment was a triplet at 3.82 ppm, which indicates methylene
protons between another methylene and an ester linkage. After
saponification, this signal moved to 3.33 ppm, a chemical shift expected
for a methylene bearing a free hydroxyl group. Furthermore, all of the
sugar ring protons could be accounted for both before and after
acetylation. No evidence was found to suggest that an ester is attached to
the sugar ring in the native material. It is concluded that the principal
porcine epidermal acylglycosylceramide is
1-beta-D-glucosyl-N-(omega-O-linoleoyl)- triacontanoylsphingosine.
ARTICLES
Linoleate-rich acylglucosylceramides of pig epidermis: structure determination by proton magnetic resonance
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