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Journal of Lipid Research, Vol 28, 305-310, Copyright © 1987 by Lipid Research, Inc.
BD Kabakoff and AA Kandutsch
A study was conducted to determine whether repression of 3-hydroxy-3-
methylglutaryl CoA reductase by a chronic high-cholesterol diet would
deplete hepatic dolichol levels. Four-week-old male C57BL/6J mice were
maintained on a control diet or a diet supplemented with 5% cholesterol.
Animals from both groups were killed at various times and reductase
activity and levels of free dolichol, dolichyl acyl ester, dolichyl
phosphate, and ubiquinone were measured. The reductase activity was reduced
by 90% within 1 week and remained depressed through 56 days. Initially, the
levels of the free dolichol, acyl ester, phosphoryl ester, and ubiquinone
were 7, 16, 5, and 80 micrograms/g liver, respectively. Early increases in
the concentration of dolichyl phosphate and free dolichol were similar in
both the cholesterol-fed and control groups. However, in the
cholesterol-fed group the concentration of dolichyl acyl esters was only
50% of that in the control group by 7 days and it remained lower throughout
the experiment. Total dolichol levels were lower by about 30%. Ubiquinone
levels were transiently depressed at 7 days by 33% but returned to control
levels by 4 weeks. After 56 days, the control values of dolichol and
dolichyl phosphate remained constant whereas the dolichyl acyl ester levels
continuously increased to a value of 133 micrograms/g of liver by 156 days.
Subcellular fractionation of livers from 4-week- old mice indicated a
lysosomal distribution of dolichol and dolichyl acyl ester and a lysosomal
and microsomal distribution of dolichyl phosphate.
ARTICLES
Depression of hepatic dolichol levels by cholesterol feeding
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