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Journal of Lipid Research, Vol 28, 423-436, Copyright © 1987 by Lipid Research, Inc.
Secretion of lipids, apolipoproteins, and lipoproteins by human hepatoma cell line, HepG2: effects of oleic acid and insulin
N Dashti and G Wolfbauer
The aim of this study was to determine the effect of oleic acid and insulin
on the secretion of lipoproteins by HepG2 cells grown in minimum essential
medium. Triglycerides were the major neutral lipid (57% of total) and apoB
was the predominant apolipoprotein (56% of total) secreted by these cells.
The addition of oleate resulted in a two-fold increase in the concentration
of neutral lipids but only a slight to moderate increase in the
apolipoprotein (A-I, A-II, B, and E) levels. The secretion of very low
density lipoproteins (VLDL) was stimulated by 425%, low density
lipoproteins (LDL) by 77%, and high density lipoproteins (HDL) by 68%.
Whereas neutral lipid composition of LDL was unchanged, the VLDL particles
contained a significantly higher percentage of triglyceride and lower
percentages of cholesterol and cholesteryl esters compared with VLDL
secreted in the absence of oleate. Oleate had no significant effect on the
composition of apolipoproteins in VLDL, LDL and HDL. In basal medium,
insulin caused a significant decrease in the secretion of neutral lipids
and apolipoproteins, particularly triglycerides and apoB. In addition to a
60-68% reduction in the total concentration of VLDL and LDL, insulin
altered their composition by producing particles that had a significantly
lower content of triglycerides, contained less apoB, and were deficient in
apoE. There were no major changes in the concentration or composition of
HDL particles. Insulin had a similar but less pronounced effect on the
concentration and composition of lipoproteins secreted in the presence of
oleate. The increased accumulation of triglycerides in the HepG2 cells
concomitant with their reduced levels in the medium suggests that insulin
may affect the secretion rather than synthesis of triglyceride-rich
lipoproteins.

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Copyright © 1987 by the American Society for Biochemistry and Molecular Biology.
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