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Journal of Lipid Research, Vol. 3, 53-55, January 1962
Copyright © 1962 by Lipid Research, Inc.

The C₁₈ fatty acids of ox plasma lipids

W. R. H. Duncan and G. A. Garton

Rowett Research Institute, Bucksburn, Aberdeen, Great Britain

The fatty acid composition of the cholesterol esters, triglycerides, phospholipids, and free fatty acids from the pooled plasma of four grass-fed, maiden heifers was determined by gas-liquid chromatography. Special attention is drawn to the composition of the C₁₈ fatty acids, and particularly to the presence of C₁₈ tri-unsaturated fatty acid as a major component (22.9% w/w) of the acids esterified to cholesterol since workers in other laboratories have not detected this acid in ox plasma cholesterol esters or have found it in only very small amount.

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