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Journal of Lipid Research, Vol 37, 482-492, Copyright © 1996 by Lipid Research, Inc.
X Hebuterne, XD Wang, DE Smith, G Tang and RM Russell
This study was done to determine whether retinoic acid can be produced by
excentric cleavage of beta-carotene in vivo. By using an inhibitor of
retinaldehyde oxidation, citral, either retinaldehyde or beta- carotene was
incorporated in a micellar solution and perfused through the upper portion
of small intestine of ferrets. After 2 h perfusion of 1 microM
retinaldehyde, retinoic acid rose in portal blood (+3.5 +/- 1.3 nmol/L) and
was detected in the intestinal mucosa (30 +/- 2 pmol/g). When citral was
added at 2 mM along with retinaldehyde, retinoic acid decreased in the
portal blood and retinoic acid was not detected in the intestinal mucosa.
With or without the presence of citral (2 mM), the perfusion of
beta-carotene (10 microM) during 2 h caused a significant rise of retinoic
acid in portal blood (+2.6 +/- 0.6 nmol/L and + 4.1 +/- 0.6 nmol/L,
respectively) and in liver; moreover, significant amounts of retinoic acid
were detected in the intestinal mucosa (19 +/- 3 pmol/g and 36 +/- pmol/g,
respectively. This study demonstrates that after intestinal perfusion of
beta- carotene in the ferret in vivo, a substantial amount of retinoic acid
is formed via an excentric cleavage pathway.
ARTICLES
In vivo biosynthesis of retinoic acid from beta-carotene involves and excentric cleavage pathway in ferret intestine
United States Department of Agriculture, Human Nutrition Research Center on Aging, Tufts University, Boston, MA 02111, USA.
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