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Journal of Lipid Research, Vol 38, 86-100, Copyright © 1997 by Lipid Research, Inc.
Hypocholesterolemic action of beta-cyclodextrin and its effects on cholesterol metabolism in pigs fed a cholesterol-enriched diet
J Ferezou, M Riottot, C Serougne, C Cohen-Solal, I Catala, C Alquier, M Parquet, C Juste, H Lafont, D Mathe, T Corring and C Lutton
Laboratoire de Physiologie de la Nutrition (INRA), Universite Paris- Sud, Orsay, France.
To examine the effects of beta-cyclodextrin (BCD), a non-absorbable
carbohydrate, on lipid metabolism, growing pigs were fed a 0.3%
cholesterol-enriched diet for 4 weeks or this diet containing 5% or 10%
BCD. Pigs fed a basal diet without added cholesterol or BCD were used as
controls. The cholesterol-rich diet induced hypercholesterolemia (1.75 vs.
0.84 g/l plasma) due to increased LDL concentration, delayed the plasma
clearance of vitamin A, enhanced liver cholesterol storage, lowered the
hepatic activities of LDL-receptors (by 47%) and HMG-CoA reductase (by
62%), stimulated cholesterol 7alpha-hydroxylase (x3), and accelerated the
fecal output of neutral sterols (x4). Addition of BCD to the
cholesterol-rich diet prevented the elevation of plasma cholesterol due to
dietary cholesterol excess. Moreover, BCD produced a dose-dependent effect
in reducing liver cholesterol storage, stimulating hepatic
cholesterogenesis, increasing the proportion of primary bile acids in bile
and in feces, and the fecal loss of neutral sterols and bile acids. Pigs
receiving 10% BCD thus differed markedly from controls, especially for
HMG-CoA reductase and cholesterol 7alpha- hydroxylase hepatic activities
(x5), and fecal output of total bile acids (x3) and hyocholic acid (x20),
and their overall cholesterol synthesis was higher (+50%), despite the
abundant dietary cholesterol. Owing to the property of BCD to bind
cholesterol and bile acids in vitro, these results suggest that this
resistant carbohydrate accelerates body cholesterol turnover by reducing
cholesterol absorption, increasing cholesterol and bile acid synthesis, and
altering the action of the intestinal microflora.

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Copyright © 1997 by the American Society for Biochemistry and Molecular Biology.
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