J. Lipid Res.
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Journal of Lipid Research, Vol. 7, 62-64, January 1966
Copyright © 1966 by Lipid Research, Inc.

Stereospecific analyses of several vegetable fats

H. Brockerhoff and M. Yurkowski

Fisheries Research Board of Canada, Halifax Laboratory, Halifax, Nova Scotia, Canada

The distribution of fatty acids among the positions 1, 2, and 3 of triglycerides of seven vegetable fats has been determined. The fatty acid compositions in positions 1 and 3 are very similar in most cases, but in none of the fats is the distribution completely symmetrical.

Supplementary key words stereospecific • triglyceride • analysis • fatty acid distribution • vegetable oils • peanut • rapeseed • soybean • linseed • corn • olive • cacao butter

Submitted on June 8, 1965
Accepted on August 19, 1965


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