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Journal of Lipid Research, Vol. 45, 186-193, January 2004 Changes in the levels of cerebral and extracerebral sterols in the brain of patients with Alzheimer's disease
* Divisions of Clinical Chemistry, Karolinska Institutet, Huddinge University Hospital, Stockholm, Sweden Published, JLR Papers in Press, October 1, 2003. DOI 10.1194/jlr.M300320-JLR200
1 Present address of L. Bretillon: Lipid Nutrition Unit, National Institute for Research on Agronomy, Dijon, France.
2 To whom correspondence should be addressed. e-mail: Ingemar.Bjorkhem{at}hs.se
24S-hydroxycholesterol is a side-chain oxidized oxysterol formed in the brain that is continuously crossing the blood-brain barrier to reach the circulation. There may be an opposite flux of 27-hydroxycholesterol, which is formed to a lower extent in the brain than in most other organs. Here we measured cholesterol, lathosterol, 24S- and 27-hydroxycholesterol, and plant sterols in four different brain areas of deceased Alzheimer's disease (AD) patients and controls. 24S-hydroxycholesterol was decreased and 27-hydroxycholesterol increased in all the brain samples from the AD patients. The difference was statistically significant in four of the eight comparisons. The ratio of 27-hydroxycholesterol to 24S-hydroxycholesterol was significantly increased in all brain areas of the AD patients and also in the brains of aged mice expressing the Swedish Alzheimer mutation APP751. Cholesterol 24S-hydroxylase and 27-hydroxylase protein was not significantly different between AD patients and controls. A high correlation was observed between the levels of 24S-hydroxycholesterol and lathosterol in the frontal cortex of the AD patients but not in the controls. Most probably the high levels of 27-hydroxycholesterol are due to increased influx of this steroid over the blood-brain barrier and the lower levels of 24S-hydroxycholesterol to decreased production. The high correlation between lathosterol and 24-hydroxycholesterol is consistent with a close coupling between synthesis and metabolism of cholesterol in the frontal cortex of the AD brain.
Supplementary key words cerebral cholesterol cholesterol 24S-hydroxylase sterol 27-hydroxylase oxysterols
Transport and turnover of cholesterol in the brain seems to be of importance for development of Alzheimer's disease (AD) (1). Apolipoprotein E (apoE) is involved in transport of cholesterol in the brain, and there is a strong association between the apoE4 allele and AD (2). Cholesterol loading or depletion affects deposition of amyloid-ß protein both in vitro (3, 4) and in vivo (5). Clinical studies with HMG-CoA reductase inhibitors suggest that reduction of cholesterol synthesis may have a preventive effect on development of AD (68). Under normal conditions, with an intact blood-brain barrier, there is little or no exchange of cholesterol over the blood-brain barrier (9, 10). We have defined a mechanism by which 67 mg of cholesterol is eliminated daily from the human brain in the form of a side-chain oxidized oxysterol, 24S-hydroxycholesterol (1113), which is able to pass the intact blood-brain barrier. The enzyme responsible for the conversion of cholesterol into 24S-hydroxycholesterol is the cytochrome P450 species cholesterol 24S-hydroxylase (CYP46), which has been reported to be almost exclusively expressed in the neuronal cells in the normal human brain (14). The neurodegeneration occurring in AD would be expected to eventually lead to loss of 24S-hydroxylase activity, with a resulting decrease in the flux of 24S-hydroxycholesterol from the brain into the circulation. In accordance with this, we found that patients with advanced AD had reduced plasma levels of 24S-hydroxycholesterol (15). A population of AD patients with less-advanced disease was, however, reported to have slightly increased levels of 24S-hydroxycholesterol, possibly due to an ongoing active neuronal destruction with increased liberation of cholesterol and 24S-hydroxycholesterol (16). Very recently, we studied the amount and distribution of CYP46 in autopsy brain material from AD and control patients (17). Neuronal cells from the frontal cortex of AD patients contained less CYP46 than did those of the controls. Surprisingly, a positive staining could be seen in the glial cells in AD brain but not in the controls. This indicates that in the normal state, the flux of 24S-hydroxycholesterol from the brain into the circulation is likely to be derived exclusively from the neurons, but possibly from both neurons and glial cells in patients with AD. In a recent work (18), 24S-hydroxycholesterol was measured in the brains of transgenic mice carrying the Swedish mutation APP23, which causes typical AD-related pathological changes. The levels of this oxysterol were not significantly different between the transgenic mice and the controls. Because cholesterol 24S-hydroxylase has a broader organ distribution in mouse than in man, and is expressed to a considerable extent also in the liver, it is difficult to draw conclusions that are valid for humans. Interestingly, the levels of plant sterols were significantly increased in the brain of APP23 transgenic animals at the age of 12 and 18 months (18). Because these sterols are exclusively of dietary origin, the possibility must be considered that the APP23 transgenic mice had developed a defect in the blood-brain barrier. It is well established that patients with advanced Alzheimer's disease may have such defects (19, 20). 27-Hydroxycholesterol is another side-chain oxidized oxysterol, formed by sterol 27-hydroxylase (CYP27A1). In contrast to 24S-hydroxycholesterol, it is formed in most cells, and there is a constant flux of this oxysterol from extrahepatic tissues to the liver (21). There is, however, no net flux of 27-hydroxycholesterol from the brain, and the levels of 27-hydroxycholesterol in this organ are about 10-fold lower than those of 24S-hydroxycholesterol (11). In similarity with 24S-hydroxycholesterol, 27-hydroxycholesterol is likely to pass the blood-brain barrier, and an interchange between 27-hydroxycholesterol in the circulation and in the brain is likely to occur. Very recently, we showed that most of the 27-hydroxycholesterol present in human cerebrospinal fluid is of vascular origin (22). In view of the contrasting information obtained from in vivo studies in humans and the studies with the transgenic mouse model, we considered it to be of interest to measure the levels of the oxysterols 24S- and 27-hydroxycholesterol in autopsy materials from patients with Alzheimer's disease and from controls. In addition to oxysterols, the levels of cholesterol, lathosterol, and plant sterols were also measured. For reasons of comparison, we also assayed 27-hydroxycholesterol in the brains of APP23 transgenic mice. Attempts were made to measure cholesterol 24S-hydroxylase and sterol 27-hydroxylase protein in the brain material in order to investigate possible correlations between the protein expression and steroid levels. There may be a close coupling between cholesterol synthesis and cholesterol elimination by the CYP46 mechanism in the brain (23). In view of this, it was of interest to see if a correlation could be found between the levels of lathosterol (a marker for cholesterol synthesis) and levels of 24S-hydroxycholesterol (a marker for cholesterol elimination) in the two groups of patients.
Antibodies and reagents The rabbit antipeptide antibodies toward human CYP46 were a kind gift from Prof. D. W. Russell (Department of Molecular Genetics, University of Texas Southwestern Medical Center, Dallas, TX) (14). Polyclonal rabbit antibodies toward the whole sterol 27-hydroxylase protein were used in the Western blotting of CYP27A1. All organic solvents used were of gas chromatography or high performance liquid chromatography grade.
Patients In addition to the above materials, frozen brain samples from the same four brain regions were obtained from five additional AD patients and from five age- and gender-matched controls for Western blot analysis. Part of this material was also used for analyses of the sterols.
Experiments with APP23 mice
Ethical aspects
Assay of cholesterol, lathosterol, plant sterols, and oxysterols
Determination of the water content of the brain samples
Western blotting The nuclear and microsomal fractions, corresponding to 2 and 4 µg of total protein, respectively, were diluted in sample buffer and run on 7.5% polyacrylamide gel. The samples were transferred to Hybond® nitrocellulose membranes (Amersham Pharmacia Biotech, Little Chalfont, UK) and blocked with 5% Biorad blocking agent in Tris-buffered saline containing 0.1% Tween (TBS-T). The membranes were washed with TBS-T and incubated with primary antibody to CYP46 or CYP27A1 overnight, followed by washing with TBS-T and incubation with peroxidase-conjugated goat anti-rabbit IgG (Sigma) for 45 h. The protein was visualized with an enhanced chemiluminescence kit (Amersham) according to the manufacturer's instructions, and films were exposed to the membranes for a few minutes. Band intensity was estimated using a Pharmacia Imagemaster system.
Levels of cholesterol, lathosterol, side-chain oxidized oxysterols, and plant sterols in the AD and control brains No significant age- or gender-related effects on the different parameters were found within the relatively heterogeneous groups of 15 controls and 15 AD patients. In view of the relatively small size of the groups, such differences cannot be excluded. Because of this, and in order to utilize paired t-tests, we defined eight gender- and age-matched pairs from the 30 subjects. In the following section, we show the detailed results obtained from the two smaller homogeneous groups (8 + 8 subjects, Fig. 1A) but also describe the results obtained with the two larger, more heterogeneous groups.
As shown in Fig. 1A, the cholesterol content was slightly higher in the AD patients in three of the four regions. In the basal ganglia, this difference was statistically significant (P < 0.05). In the larger, more heterogeneous group, there were no consistent differences between the two groups in any brain area (results not shown). Similarly to cholesterol, lathosterol levels were slightly higher in basal ganglia from AD patients than in the corresponding controls (Fig. 1B). The situation was similar in the larger groups (results not shown). The ratio of lathosterol to cholesterol, believed to be a marker for cholesterol synthesis, was, however, not significantly different between controls and AD patients in either of the patient groups (results not shown). The levels of 24S-hydroxycholesterol were consistently lower in all areas of the brain of the AD patients compared with controls (Fig. 1C). Statistical significance was reached only in the case of occipital cortex. In the complete group, however, this difference was statistically different in all the areas (results not shown). The situation was similar with the cholesterol-related levels of 24S-hydroxycholesterol. Although the levels were decreased in all brain areas of the AD patients, the difference only reached statistical significance in the basal ganglia (Fig. 1D). The levels of 27-hydroxycholesterol were significantly increased in all the different brain areas of the AD patients, with the exception of the pons (Fig. 1E). In the larger groups, the magnitude of the increase was greater in all areas, including the pons (results not shown). The ratio of 27-hydroxycholesterol to cholesterol was higher in all brain areas of the AD patients (Fig. 1F), but this difference was not statistically significant. In contrast, this difference was found to be statistically significant in all areas of the brain in the larger groups. The ratio of 27-hydroxycholesterol to 24S-hydroxycholesterol was found to be significantly increased in all areas of the AD brains, in both the smaller (Fig. 1G) and the larger groups. The plant sterols campesterol and sitosterol were found to be slightly increased in all brain areas except the pons (Figs. 1H, I). This difference reached statistical significance in the case of sitosterol in frontal cortex and basal ganglia. The situation was similar in the larger groups. The same pattern was observed also in the ratios of sitosterol to cholesterol and campesterol to cholesterol.
Correlation analyses
Water content of the brain samples In theory, part of the differences observed in absolute concentrations of the oxysterols and cholesterol between the samples from the Alzheimer brains and the control brains may be due to differences in water content. To exclude this possibility, we measured the water content of samples from each area in age- and gender-matched samples from five control and five Alzheimer patients. The water content of the frontal cortex of the AD and control samples was 79 ± 1% and 79 ± 1%, respectively. The water content of the occipital cortex was 74 ± 1% and 75 ± 1% for AD and control samples, respectively. The water content of the basal ganglia was 77 ± 1% and 74 ± 6% for AD and control samples, respectively. The water content of the pons was 68 ± 2% and 68 ± 1% for AD and control samples, respectively (mean ± SEM). Thus, there was no significant difference between AD and control samples with respect to water content.
Measurements of cholesterol 24S-hydroxylase and sterol 27-hydroxylase protein in brain samples from AD patients and controls by Western blotting The levels of 24S-hydroxycholesterol and 27-hydroxycholesterol were also measured in the specific brain samples used for immunoblotting. No significant correlations were found between these levels and the levels of the corresponding enzyme protein (results not shown).
Measurement of 27-hydroxycholesterol and 27:24 ratio in APP23 transgenic mice
At the age of 12 and 18 months, respectively, the transgenic mice were found to have significantly higher brain levels of 27-hydroxycholesterol than the control mice (increase of 21% and 29%, respectively) (P < 0.01 and 0.001, respectively). The ratio of 27-hydroxycholesterol to 24S-hydroxycholesterol showed a pattern similar to that of the absolute levels of 27-hydroxycholesterol. The ratio of 27:24 was 0.14 ± 0.02 in the brain of APP transgenic mice compared with 0.11 ± 0.01 in the corresponding controls at the age of 12 months (P = 0.001). A similar difference was found at the age of 18 months (0.15 ± 0.02 vs. 0.12 ± 0.01, P < 0.001). A significant correlation was found between levels of 27-hydroxycholesterol and campesterol (r 2 = 0.6) as well as between 27-hydroxycholesterol and sitosterol (r 2 = 0.8).
Cholesterol is synthesized by neuronal cells and astrocytes, and brain cholesterol is predominantly found in myelin (10, 30). The oligodendrocyte seems to be the most active cell in the synthesis of the cholesterol that accumulates in myelin. The content of cholesterol in the brain of patients with AD has been reported in most studies to be unchanged (10). In the present work, slightly increased levels of cholesterol were found in most areas of the brain of AD patients in the small homogenous group but not in the larger heterogeneous group. The same pattern was observed with lathosterol. The ratio of lathosterol to cholesterol is believed to reflect cholesterol synthesis. This ratio did not differ between the two groups, however, suggesting that the rate of cholesterol synthesis had been about the same in the AD and in the control brains. The levels of 24S-hydroxycholesterol were lower in all areas of AD brains compared with controls. This decrease is likely to reflect the lower number of CYP46-containing neuronal cells in AD. It is evident that the abnormal expression of CYP46 in glial cells in AD brains observed in a previous study (17) is not able to functionally compensate for the loss of the neuronal enzyme. The results are consistent with our observation that patients with advanced AD have significantly reduced plasma levels of 24S-hydroxycholesterol as compared with healthy controls (15). The fact that we could not demonstrate a significant reduction of CYP46 enzyme protein in our study may be due to the less-accurate Western blotting technique used, which is not well suited to detect relatively small changes. There was a tendency, however, toward lower levels in the frontal cortex of the AD brains. A significant finding of the present study was the relatively high increase in 27-hydroxycholesterol levels in all areas of the brain tested. In view of our recent demonstration that most of the 27-hydroxycholesterol present in human cerebrospinal fluid originates in the circulation (22), it seems likely that a considerable part of the 27-hydroxycholesterol present in the brain is derived from extracerebral sources. Sterol 27-hydroxylase is present in the brain, but only at very low levels. In the present work, we did not find evidence of a difference in the levels of the enzyme in the brain of AD patients and controls. A defective blood-brain barrier would be expected to permit an increased flux of 27-hydroxycholesterol from the circulation into the brain. Abnormal blood-brain barrier function has, in fact, been reported in at least some populations of AD patients (19, 20). We have recently shown that a disturbed blood-brain function in some other neurological diseases leads to increased flux of 27-hydroxycholesterol from the circulation into the cerebrospinal fluid (22). Consistent with our observations in patients with AD, increased levels of 27-hydroxycholesterol were found also in the APP23 mice at the age of 12 and 18 months. It is of interest that there may be alterations in the blood-brain barrier of mice expressing both APP and presenilin-1 (31). If there is an increased flux of 27-hydroxycholesterol from the circulation into the brain as a consequence of a disturbed blood-brain barrier, there may also be an increased flux of other steroids. Slightly higher levels of plant sterols were found in most areas of the AD brain studied, and in the APP23 mice, a statistically significant accumulation of the plant sterols sitosterol and campesterol has been reported (18). In the transgenic mice, there was a clear correlation between the levels of the two plant sterols and 27-hydroxycholesterol, supporting the contention that the increased flux of 27-hydroxycholesterol is related to a defect in the blood-brain barrier.
The "driving force" for the flux of 24S-hydroxycholesterol from the brain into the circulation is likely to be the concentration difference between the two compartments. The ratio of 24S-hydroxycholesterol to cholesterol is 20-fold higher in the brain than in the circulation, and a similar difference is present between the brain and most other organs (11). In contrast, the ratio of 27-hydroxycholesterol to cholesterol is of a similar magnitude in the circulation and the brain ( Both 24S-hydroxycholesterol and 27-hydroxycholesterol are ligands for the nuclear receptor LXRß, which is present at relatively high levels in the brain. The ligand binding efficiency is, however, higher with 24S-hydroxycholesterol than with 27-hydroxycholesterol, and the activation efficiency toward LXRß is almost 10-fold higher (34). It is noteworthy that the expression patterns of cholesterol 24S-hydroxylase and LXRß are remarkably similar (35). In view of the role of liver X receptors as regulators of cholesterol and phospholipid export proteins (35), the possibility must be considered that a change in the ratio of 27- to 24S-hydroxycholesterol may reduce the activation of the receptor, with consequences for lipid homeostasis in the brain. It was recently reported that a knockout of the liver X receptors causes age-related neurodegeneration, with lipid deposits, proliferation of astrocytes, loss of neurons, and disorganized myelin sheaths (36). Theoretically, the most important factors regulating the levels of cholesterol in the brain should be the rate of de novo synthesis and the rate of metabolism by the CYP46-mediated mechanism. Very recently, it was reported that a disruption of the CYP46 gene causes a marked reduction of cholesterol synthesis in mouse brain (37). Under steady-state conditions, a relatively constant relation would be expected between a marker for cholesterol synthesis (lathosterol) and a marker for cholesterol metabolism (24S-hydroxycholesterol). A high correlation was found between levels of these two steroids in the frontal and occipital cortex of the brains from the AD patients. A similar correlation has also been observed in APP23 transgenic mice (18). A high correlation between 24S-hydroxycholesterol and 27-hydroxycholesterol was also found in these two areas of the brains from the AD patients. This is consistent with a relation between increased metabolism of cholesterol in the brain and a decreased blood-brain barrier function in AD. That the above correlations were most significant in the frontal cortex is consistent with a previous finding that this area of the brain seems to be more sensitive to changes in overall cholesterol homeostasis than most other areas of the brain, at least in mice (38). There was a distinct difference between the findings in the AD brains and the control brains, possibly as a consequence of the ongoing degeneration in the former. To summarize, we have shown that the ratio of two oxysterols, one of cerebral and one of mainly extracerebral origin, is markedly changed in all brain areas of patients with Alzheimer's disease, as well as in brains of transgenic mice carrying the Swedish Alzheimer mutation. The results confirm and extend previous studies demonstrating disturbed cholesterol turnover in this disease.
This work was supported by grants from the Swedish Lions Foundation for Age-Related Diseases, the Swedish Medical Research Council, the Swedish Heart-Lung Foundation, the Foundation for Geriatric Diseases at Karolinska Institutet, the Alzheimer Foundation, Gunvor och Josef Aners Stiftelsen, Demensförbundet, the Bundesministerium für Bildung, Forschung und Technologie (01EC9402), and the National Institutes of Health (Grant no. GM-62882). Manuscript received July 22, 2003 and in revised form September 18, 2003.
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