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Journal of Lipid Research, Vol. 46, 1773-1778, August 2005
Microextraction of bacterial lipid A: easy and rapid method for mass spectrometric characterization
* Equipe Endotoxines, Unité Mixte de Recherche 8619 du Centre National de la Recherche Scientifique, Institut de Biochimie, Biophysique Moléculaire et Cellulaire, Université de Paris-Sud, 91405 Orsay, France Published, JLR Papers in Press, June 1, 2005. DOI 10.1194/jlr.D500014-JLR200
1 To whom correspondence should be addressed. e-mail: martine.caroff{at}bbmpc.u-psud.fr
Endotoxins (lipopolysaccharides) are the main components of Gram-negative bacterial outer membranes. A quick and simple way to isolate their lipid region (lipid A) directly from whole bacterial cells was devised. This method using hot ammonium-isobutyrate solvent was applied to small quantities of cells and proved to be indispensable when a rapid characterization of lipid A structure by mass spectrometry was required. Biological activities of endotoxins are directly related to the lipid A structures, which vary greatly with cell growth conditions. This method is suitable for rough- and smooth-type bacteria and very efficient for screening variations in lipid A structures. Data are acquired in a few hours and avoid the use of phenol in extraction.
Abbreviations: Kdo, 2-keto-3-deoxyoctonate; MALDI, matrix-assisted laser desorption/ionization; LPS, lipopolysaccharide; OS, oligosaccharide; PS, polysaccharide Supplementary key words endotoxin lipopolysaccharide hydrolysis
Lipopolysaccharides (LPSs) are the major components of the external membrane of almost all Gram-negative bacteria (1, 2); they are known as endotoxins and may cause several pathophysiological symptoms, such as fever, diarrhea, blood pressure decrease, septic shock, and death (3).
The LPS molecular architecture consists of three different regions. The innermost, hydrophobic region, lipid A, is responsible for the major toxic and beneficial properties of bacterial endotoxins (4). Lipid A is the least variable part of the molecule among the different species of a genus, and its structure generally consists of a diglucosamine backbone substituted with varying numbers (usually four to seven) of ester- or amide-linked fatty acids. Phosphate and/or other substituents are linked to carbons at the C-1 and C-4' positions of the glucosamine disaccharide (5). A 2-keto-3-deoxyoctonate (Kdo) unit links the lipid A to a core oligosaccharide (OS) composed of Endotoxin can be isolated from Gram-negative bacteria by different methods, the most efficient and commonly used one being the hot phenol-water extraction procedure introduced by Westphal and Lüderitz (7). It was later modified by different authors (8, 9), and specific methods were developed for rough-type endotoxin extractions (10, 11). However, each method requires several days for the extraction and purification of endotoxins and further steps to isolate the lipid A moiety. New methods have been described to extract LPS from small quantities of cells, such as by mini phenol extraction (12) or using an RNA-isolating reagent, but these methods still require 2 or 3 days and the use of phenol (13). In early experiments, mineral acid hydrolysis was used to liberate lipid A from endotoxins, splitting the acido-labile ketosidic bond of Kdo. It was followed in 1963 by a milder hydrolysis treatment using acetic acid (14). Excessively long and strong hydrolytic conditions, which are sometimes necessary to release the lipid A-PS, results in some dephosphorylation and O-deacylation of lipid A (15). Such modifications strongly diminish the biological activities of the molecule. Milder hydrolysis conditions, such as pH 4.5 sodium acetate buffer, were often shown to be efficient for lipid A liberation (16) and were usually improved by adding SDS (17) when the hydrolysis kinetics were too slow or totally ineffective. It is often necessary to check the reproducibility of bacterial LPS extractions and to characterize structural modifications having potential effects on biological activities. Such characterization may also be necessary to determine the consequences of variability in cell growth conditions (temperature, salt concentration, etc.). We recently developed new conditions for extracting rough-type endotoxins with ammonium isobutyrate in a quick and simple way (Caroff, M. patent 2004/062690 A1). The method used the solubility capacities of a solvent originally used for paper chromatography of peptidoglycan fragments or 14C-labeled LPSs (18). Here, we present a new lipid A microisolation procedure performed directly on bacterial cells using this solvent. The method is broadly applicable to different Gram-negative bacteria and is appropriate for the analysis of small amounts of cells.
Bacterial strains Bacterial strains used were Haemophilus influenzae (strain b Eagan) and the smooth-type bacteria Bordetella holmesii (ATCC 51541), both from National Research Council (Ottawa, Canada), Escherichia coli (strain C60) from Insitut de Biochimie, Biophysique Moléculaire et Cellulaire (Orsay, France), and Bordetella pertussis (strain Bp1414) from the Institut Mérieux (Lyon, France).
Thin-layer chromatography
LPS hydrolyses Detergent-promoted hydrolysis The LPSs were cleaved by hydrolysis in 20 mM Na acetic acid-sodium acetate buffer, pH 4.5, and 1% Na dodecyl sulfate at 100°C for 1 h at a concentration of 5 mg/ml, and lipid A was isolated as described previously (17).
Matrix-assisted laser desorption/ionization negative ion mass spectrometry
Cell wash
Lipid A isolation from whole cells
Monitoring the kinetics of lipid A release by TLC
The need for a rapid method to check the variability of lipid A structures with growth conditions of bacteria initiated our search for new isolation methods. The mild SDS promoted hydrolysis at pH 4.5 (17) and had been applied directly on bacterial cells with success (21). However, this method was too time-consuming for our purpose. The extraction of LPS with methanol as described in the literature was limited to deep-rough LPSs (11). The tri-reagent extraction method (13) used for all types of LPS was also time-consuming and did not avoid the use of phenol. In this work, we examined the capacity of ammonium-isobutyrate to simultaneously extract and hydrolyze the endotoxin directly from bacterial cells. Different conditions of concentrations, temperatures (40, 60, 80, and 100°C), time (30 min, 1 h, 1.5 h, 2 h, 3 h, and 4 h), and mixtures of solvents [isobutyric acid-water (1:1), isobutyric acid: (1M and 2 M)-ammonium hydroxide (5:3), and pure isobutyric acid] were tested. Splitting kinetics were visualized by thin-layer chromatography (19), followed by more accurate analysis by MALDI mass spectrometry (20). The best results were obtained with the 5:3 (M) mixture for the endotoxins tested. Good splitting results were obtained at 100°C in a few hours without degradation of LPS components. If any dephosphorylation occurred during the testing of the conditions, it was indicated in the spectra by the appearance of peaks at m/z 80 Da, and the duration of hydrolysis was reduced. At lower temperatures, no or incomplete splitting was observed. It is highly recommended that the proper mixture of solvents and hydrolysis conditions be determined for each bacterium. The isobutyrate TLC solvent system 1 (19) allowed quick visualization of the uncleaved native B. pertussis endotoxin and of the released OS and lipid A moieties as a function of time. As expected and shown in Fig. 1, the LPS spots decreased progressively as those of OS and lipid A increased, giving a first indication of the splitting rate. This easy test allowed a preselection of the hydrolytic conditions. Lipid A is rarely composed of a single molecular species: in the case of the B. pertussis cells used in this laboratory, it consists of two to three molecular species, as seen in the spectra (22). Therefore, on thin-layer chromatography, the lipid A preparation gives two or three spots, more or less discrete. There is also a slight difference between the migration of pure isolated lipid A and that of lipid A liberated in the solvent system, because of the presence of salts in the latter. The charring method is also less sensitive for lipid A than for LPS or PS because it has fewer hydroxyl groups.
This experiment was followed by extraction of the lipid A with a mixture of solvents (17) and TLC of the concentrated extracts in solvent system 2, as well as MS analyses. These data confirmed the choice of 2 h of hydrolysis at 100°C in the solvent mixture isobutyric acid-ammonium hydroxide (1M) (5:3). Figure 2 shows a comparison by TLC of B. pertussis lipid A thus obtained (Fig. 2A), with lipids A obtained by hydrolysis of the B. pertussis endotoxin by the SDS-pH 4.5 method (Fig. 2B) and by the 1% acetic acid method for 1.5 h at 100°C (Fig. 2C). Less degradation was observed with the methods shown in Fig. 2A, B, as shown by the absence of fast-migrating products corresponding to dephosphorylated lipid A molecular species. These results were confirmed by MALDI analyses of the lipid A samples. The spectrum shown in Fig. 2A was obtained by the present method and shows two peaks corresponding to the migrating molecular species of the penta-acyl and tetra-acyl B. pertussis lipid A (1,558Da and 1,332Da, respectively). The presence of these two molecular species in lipid A obtained by mild hydrolysis has already been described for this hypoacylated lipid A (22). It is very similar to the spectrum shown in Fig. 2B obtained for lipid A after the mild SDS-pH 4.5 hydrolysis (17). The lipid obtained by hydrolysis in acetic acid showed some degradation (Fig. 2C), especially by the loss of phosphate groups from the two main molecular species with peaks at m/z 1,252 and 1,478. The presence of the glycosidic phosphate in MALDI spectra was a good indicator of structure integrity, the latter being the more labile component of such molecules (17).
Different rough-type bacteria of known lipid A structure were tested: B. pertussis (22), H. influenzae (23), and E. coli (24). MALDI spectra in the negative-ion mode demonstrated that no structural elements were lost upon hydrolysis. Each spectrum obtained with the new method was compared with the corresponding spectrum obtained after SDS-promoted hydrolysis of the phenol-extracted endotoxins. They were found to give similar results in terms of lipid A structural integrity. Dephosphorylation and O-deacylation of lipid A (25) are modifications that strongly diminish the biological activities of lipid A, as shown, for example, by the loss of toxicity and pyrogenicity of the B. pertussis lipid A after release of the glycosidic phosphate (26). The use of SDS to disrupt micellar LPS suspensions during hydrolysis (17) proved to be effective in favoring hydrolysis of the ketosidic bond of Kdo at pH 4.5. In the present experiments, the solvent used for extraction of endotoxins combines the effect of solubilization of the endotoxin and gives a final pH of 4.24.3, somewhat lower than the conventional pH of acetic acid-sodium acetate buffer, but a weaker acid that is ideal for preserving linkages involving more labile structural elements. It is recommended that the conditions to be used on the same or similar types of cells be tested before their use in a routine procedure. In some cases, partial dephosphorylation can help with the structural determination of unknown lipids A, a more common difference of 80Da suggesting the loss of a glycosidic phosphate. Differences corresponding with the molecular weight of other compounds such as sugars can be expected with other structures (4). Thus, as already mentioned, precise experimental conditions have to be defined for each particular purpose and bacterium. Spectra obtained for the three tested bacteria under the new conditions of hydrolysis are presented in Fig. 3. Figure 3A shows the spectrum obtained for E. coli lipid A (24) under the new conditions with the classical hexa-acylated molecular species at m/z 1,797 followed by penta- and tetra-acylated molecular species at m/z 1,570 and 1,361, respectively. For B. pertussis lipid A (Fig. 3B), two main peaks are present corresponding to the tetra- and penta-acylated molecular species at m/z 1,332 and 1,558, respectively (22, 27). Some minor peaks correspond to the presence of fatty acids with two additional carbons. H. influenzae lipid A (23) extracted under the new conditions gave the spectrum shown in Fig. 3C. Three main peaks are observed at m/z 1,824, 1,599, and 1,388, corresponding, respectively, to hexa-, penta-, and tetra-acylated molecular species. Small peaks at m/z 1,308 and 1,744 are attributable to a slight dephosphorylation of the main molecular species. The peak at m/z 1,163 present in the three spectra corresponds to a triacylated molecular species.
The sensitivity of the method was tested on E. coli cells and found to be reproducible and to give good quality spectra on samples of lyophilized cells as small as 250 µg. In this case, the concentrations were decreased to facilitate handling of the samples (see Materials and Methods). No variations in the results were observed with the new concentrations. The limit of detection was found to be 50100 µg depending on the cells tested. The experimental conditions used with the above bacteria having known structures were then tested on cells of a recently isolated smooth-type Bordetella species: B. holmesii (28). Most of the Bordetella species examined to date have displayed different lipid A structures. The B. holmesii lipid A spectrum isolated by the new conditions was compared with that of B. pertussis, the "prototype" of the genus that is responsible for whooping cough, and to those of other Bordetella species. The spectrum revealed structural differences from that of the B. pertussis lipid A. The heterogeneous spectrum, however, did give mass peaks corresponding to molecular species found in other Bordetella species, such as B. bronchiseptica (29) and B. hinzii (30). The detailed structure will be described in a future publication. Comparisons of lipid A structures are essential when they are associated with and related to different biological activities or bacterial resistance. Good examples are the presence or absence of a single fatty acid (3133) or of substituents on the C-1 and/or C-4' phosphates (34). Such structural differences could be easily demonstrated by the present method on small cell samples. In conclusion, this method proved to be rapid and efficient in providing information on lipid A structures. It can be used to check the stability of bacterial extracts, to determine structural variations resulting from varied culture conditions, and to characterize structures obtained in low yield.
The gifts of H. influenzae cells from James C. Richards and Adèle Martin, of E. coli C60 cells from Dominique Mengin-Lecreulx, and of B. holmesii cells from Malcolm B. Perry are greatly appreciated. Dr. D. Karibian is acknowledged for constructive discussions, and Malcolm B. Perry is thanked for help with the manuscript. This work was part of the Action Intégrée Franco-Marocaine MA 02/52 and was supported by the Agence Universitaire de la Francophonie. Manuscript received March 23, 2005 and in revised form May 17, 2005.
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