|
Advertisement | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
Journal of Lipid Research, Vol. 47, 1749-1761, August 2006 Mechanisms of glucosamine-induced suppression of the hepatic assembly and secretion of apolipoprotein B-100-containing lipoproteins
Division of Clinical Biochemistry, Department of Clinical Biochemistry and Pathobiology, Hospital for Sick Children, University of Toronto, Toronto, Ontario, Canada Published, JLR Papers in Press, May 3, 2006.
1 To whom correspondence should be addressed. e-mail: k.adeli{at}utoronto.ca
Glucosamine-induced endoplasmic reticulum (ER) stress was recently shown to specifically reduce apolipoprotein B-100 (apoB-100) secretion by enhancing the proteasomal degradation of apoB-100. Here, we examined the mechanisms linking glucosamine-induced ER stress and apoB-lipoprotein biogenesis. Trypsin sensitivity studies suggested glucosamine-induced changes in apoB-100 conformation. Endoglycosidase H studies of newly synthesized apoB-100 revealed glucosamine induced N-linked glycosylation defects resulting in reduced apoB-100 secretion. We also examined glucosamine-induced changes in VLDL assembly and secretion. A dose-dependent (110 mM glucosamine) reduction was observed in VLDL-apoB-100 secretion in primary hepatocytes (24.267.3%) and rat McA-RH7777 cells (23.289.5%). Glucosamine also inhibited the assembly of larger VLDL-, LDL-, and intermediate density lipoprotein-apoB-100 but did not affect smaller HDL-sized apoB-100 particles. Glucosamine treatment during the chase period (posttranslational) led to a 24% reduction in apoB-100 secretion (P < 0.01; n = 4) and promoted post-ER apoB degradation. However, the contribution of post-ER apoB-100 degradation appeared to be quantitatively minor. Interestingly, the glucosamine-induced posttranslational reduction in apoB-100 secretion could be partially prevented by treatment with desferrioxamine or vitamin E. Together, these data suggest that cotranslational glucosamine treatment may cause defects in apoB-100 N-linked glycosylation and folding, resulting in enhanced proteasomal degradation. Posttranslationally, glucosamine may interfere with the assembly process of apoB lipoproteins, leading to post-ER degradation via nonproteasomal pathways.
Supplementary key words very low density lipoprotein hepatocytes apolipoprotein B degredation proteasome glycosylation Abbreviations: ALLN, N-acetyl-leucinyl-leucinyl-nor-leucinal; apoB-100, apolipoprotein B-100; BFA, brefeldin A; DFX, desferrioxamine; ER, endoplasmic reticulum; IDL, intermediate density lipoprotein; MTP, microsomal triglyceride transfer protein; PERPP, postendoplasmic reticulum presecretory proteolysis; TBARS, thiobarbituric acid-reactive substances
Apolipoprotein B-100 (apoB-100) is the major protein component of plasma lipoproteins and is required for the synthesis and secretion of triglyceride-rich circulating lipoproteins such as VLDL (1). ApoB-100 secretion appears to be regulated mainly by intracellular degradative pathways. Ubiquitination and proteasomal degradation of apoB-100 begin cotranslationally and involve the interaction of misfolded apoB with the cytosolic chaperones Hsp70 and Hsp90 (2). Nonproteasomal pathways of apoB-100 degradation have also been described involving both intra-endoplasmic reticulum (ER) and post-ER mechanisms (35). A critical factor in deciding the secretory fate of apoB-100 is the availability of neutral lipids (triglyceride, phospholipid, cholesterol, and cholesteryl ester) proximal to the site of apoB-100 synthesis in the ER (6). In the absence of readily available lipid, a significant proportion of newly synthesized apoB-100 in cultured hepatoma cells, as well as in primary hepatocytes from hamsters, rats, and rabbits, is degraded via either the ubiquitin-proteasome-dependent or -independent degradative pathway (79). Although hepatic VLDL assembly in cultured hepatocytes has been intensely investigated, the precise mechanisms regulating this assembly are still controversial (10). The assembly of VLDL is thought to be a two-step process (2). It is, however, unclear in which subcellular compartment the bulk of lipid associates with apoB-100. Mitchell et al. (11) found that triglyceride-rich lipoprotein particles could be formed while apoB-100 is still associated with the translocon, and Yamaguchi et al. (12) found that bulk lipidation could occur in the ER in McA-RH7777 cells. Conversely, Tran et al. (10) showed that enrichment of VLDL with lipid could occur in the Golgi compartment. A great number of observations have led to the suggestion that microsomal triglyceride transfer protein (MTP)-mediated lipid transfer activity is essential to facilitate lipoprotein formation and to prevent apoB-100 degradation during the first step of lipoprotein assembly (13, 14). Conversely, during later stages of VLDL assembly, MTP activity and de novo triglyceride synthesis are not thought to be required for additional lipidation (11, 13, 15, 16).
Interestingly, Fisher and colleagues (5) reported that The mechanisms targeting misfolded apoB-100 to both proteasomal and nonproteasomal degradative pathways are currently incompletely understood. There is, however, strong evidence showing the association of the newly synthesized apoB-100 polypeptide with numerous ER chaperones, including Grp94, Grp78, ERp72, calreticulin, cyclophilin B, Hsp70, Hsp90, and calnexin (18). Several laboratories, including ours, have observed a tight association between apoB-100 and the 78 kDa glucose-regulated protein/immunoglobulin heavy chain binding protein (Grp78/BiP) in the ER of HepG2 cells (19). Interestingly, treatment of HepG2 cells with glucosamine decreased both cellular and secreted apoB-100 in a dose-dependent manner that correlated with increased levels of the ER stress protein Grp78 (20). This glucosamine treatment led to reduced translocational efficiency of apoB-100 in the ER and enhanced ubiquitination and proteasomal degradation of apoB-100. We recently confirmed that overexpression of Grp78 mediated by adenovirus also led to significantly decreased levels of newly synthesized apoB-100 in a dose-dependent manner (20). There is increasing evidence that high glucose levels in type II diabetes result in increased intracellular glucosamine through the conversion of glucose to glucosamine via the hexosamine pathway (21). Glucosamine has also been proposed to contribute to ER stress and cholesterol accumulation in aortic smooth muscle cells, monocytes, and hepatocytes, all of which could contribute to atherosclerosis (22). We believe the cholesterol accumulation in hepatocytes upon glucosamine treatment may result from an increase in the degradation of apoB-100. In this report, we have further investigated the mechanisms leading to glucosamine-induced ER stress and alterations in the assembly and secretion of apoB-100-containing lipoproteins in both primary hepatocytes and established hepatocyte cell lines. Our data suggest that glucosamine interferes with apoB-100 N-linked glycosylation, leading to defects in protein folding and resulting in enhanced proteasomal degradation cotranslationally. Under certain conditions in which proteasomal degradation is inhibited, glucosamine may also interfere with the VLDL, intermediate density lipoprotein (IDL), and LDL assembly process posttranslationally by inducing post-ER degradation of apoB-100-lipoprotein particles via nonproteasomal pathways.
Cell culture and glucosamine treatment McA-RH7777 or HepG2 cells were seeded onto collagen-coated 35 or 100 mm plates in DMEM containing 20% FBS for McA-RH7777 cells or 10% FBS for HepG2 cells. Primary hepatocytes from Syrian Golden hamsters were isolated as described previously (8) and seeded onto fibronectin-coated plates in DMEM containing 10% FBS. After allowing 4 h for the cells to adhere, the medium was replaced with fresh DMEM containing 20% FBS (10% FBS for HepG2 cells) in the presence of varying concentrations (010 mM) of glucosamine (Sigma, St. Louis, MO) for 16 h at 37°C and 5% CO2.
Metabolic labeling of glucosamine-treated cultured hepatocytes
Lipoprotein fractionation and immunoprecipitation of apoB-containing lipoproteins
Leupeptin, desferrioxamine, and vitamin E treatments
Lipid peroxidation assay
Isolation of McA-RH777 microsomes
Immunoprecipitation, SDS-PAGE, and fluorography
Endoglycosidase H digestion of newly synthesized apoB-100
Trypsin sensitivity studies
Statistical analyses
Glucosamine treatment inhibits the addition of N-linked oligosaccharides to apoB-100 in HepG2 cells We have shown previously that treatment of HepG2 cells with glucosamine induced ER stress, resulting in a decrease in apoB-100-containing lipoprotein secretion that was partly prevented upon lactacystin treatment (20). In this study, we have investigated the precise cellular mechanisms by which glucosamine treatment inhibits the hepatic secretion of apoB-100-containing lipoproteins. As there is evidence that glucosamine interferes with the cotranslational N-linked glycosylation of proteins (25), we investigated whether glucosamine treatment caused changes in apoB-100 glycosylation. As expected, in the absence of glucosamine, intracellular radiolabeled apoB-100 over the course of 60 min retained endoglycosidase H sensitivity upon treatment of cell lysates with the enzyme. There was a corresponding mobility shift toward a lower molecular mass on SDS-PAGE, indicating that detectable apoB-100 was from a pre-trans-Golgi intracellular compartment and disappeared over time (Fig. 1A , top panels). Upon glucosamine treatment, there was a marked decrease in the total amount of immunoprecipitable apoB-100 in addition to a lower apparent molecular mass of all apoB species. Furthermore, endoglycosidase H digestion of glucosamine-treated cells failed to produce a noticeable shift in molecular mass, suggesting that glucosamine treatment may considerably impair the cotranslational addition of N-linked oligosaccharides. Glucosamine treatment produced a similar shift toward lower molecular mass of 1-antitrypsin, a secreted glycoprotein, which was used as a control (Fig. 1A, center panels). Because 1-antitrypsin is more stable intracellularly compared with apoB, we were able to follow its secretion into the medium. A large proportion of 1-antitrypsin appeared in the medium after a 30 min chase, where, as expected, it acquired endoglycosidase H resistance after transit and further N-linked oligosaccharide trimming in the trans-Golgi compartment (Fig. 1A, bottom panels). Surprisingly, there was a small amount of unglycosylated, endoglycosidase H-resistant 1-antitrypsin secreted into the medium upon glucosamine treatment. This suggests that under conditions of glucosamine treatment, some of the protein may bypass or saturate the cellular quality control machinery, which in the case of 1-antitrypsin presumably does not involve rapid proteasomal degradation.
To gauge the effect of glucosamine on apoB translocation, we also performed trypsin accessibility studies in the absence or presence of glucosamine (Fig. 1B). In the absence of glucosamine, and at the early time points (010 min of chase), a high percentage of newly synthesized apoB-100 was digested, resulting in a characteristic tryptic profile or laddering effect (more clearly visible at 5, 10, and 20 min). The high sensitivity of apoB-100 to trypsin at these time points is not surprising, because a high percentage of labeled apoB-100 remains associated with the ribosomes and is accessible to trypsin on the cytosolic side of the ER. At later chase periods (2030 min of chase), a greater proportion of the intact apoB-100 was protected from trypsin digestion. This decrease in trypsin sensitivity of apoB-100 is evidence of the translocation of apoB-100 into the lumen of the ER. By contrast, in cells treated with glucosamine, there appeared to be an overall decrease in the amount of immunoprecipitable apoB-100 and the tryptic fragment profile was slightly different. Together, these data suggest that glucosamine treatment impedes the translocation of apoB-100 into the ER lumen, most likely as a result of the inhibition of N-linked glycosylation.
Glucosamine suppresses the secretion of apoB-100-containing lipoproteins from primary hamster hepatocytes and McA-RH7777 cells in a dose-dependent manner
The proteasomal inhibitor MG132 does not reverse the glucosamine-induced reduction in secretion of apoB-100-containing lipoproteins Our previous studies showed that treatment of HepG2 cells with glucosamine could induce ER stress, as indicated by an increase in chaperone molecules such as Grp78 and the rapid intracellular degradation of apoB-100 in a proteasome-dependent manner (20). We thus investigated whether the proteasomal inhibitor MG132 could block the glucosamine-induced reduction in secretion of apoB-100-containing lipoproteins. McA-RH7777 cells were treated with 5 mM glucosamine for 16 h and then pulse-labeled for 2 h. The media from different incubation conditions were fractionated by discontinuous gradient rate flotation ultracentrifugation (Fig. 3A ). Immunoprecipitated 35S-labeled apoB-100 associated with VLDL, IDL, and LDL particles was significantly decreased to 6.8 ± 2.0% (n = 3; P < 0.05), 12.9 ± 3.4% (n = 3; P < 0.05), and 16.4 ± 5.2%, (n = 3; P < 0.05)respectively, compared with untreated controls, suggesting that glucosamine treatment affects the assembly of larger VLDL, IDL, and LDL particles (Fig. 3B, panels a, b). Supplementation of the medium with 25 µM MG132 during the pulse period resulted in no significant increase in immunoprecipitated 35S-labeled apoB-100 associated with VLDL, IDL, or LDL particles [5.6 ± 1.5% vs. 6.8 ± 2.0% (n = 3; P > 0.05); 16.3 ± 5.5% vs. 12.9 ± 3.0% (n = 3; P > 0.05); and 16.4 ± 5.5% vs. 24.3 ± 8.8% (n = 3; P > 0.05), respectively], suggesting that the proteasomal inhibitor MG132 may not block the glucosamine-induced decrease in the secretion of apoB-100-containing VLDL, IDL, or LDL particles (Fig. 3B, panel c). By contrast, treatment with glucosamine for 16 h before the prepulse methionine/cysteine depletion and removal of glucosamine from the prepulse methionine/cysteine depletion and pulse periods caused a significant recovery in immunoprecipitated 35S-labeled apoB-100 associated with VLDL or IDL [VLDL-apoB, 31.7 ± 8.0% vs. 6.8 ± 2.0% (n = 3; P < 0.05); IDL-apoB, 49.3 ± 12.9% vs. 12.9 ± 3.0% (n = 3; P < 0.05)] compared with treatment with glucosamine for 16 h plus the prepulse and pulse periods, suggesting that the glucosamine effect on VLDL and IDL secretion is transient and may be partially reversible (Fig. 3B, panel d). Posttranslational treatment with glucosamine also disrupts the assembly and secretion of apoB-100-containing lipoproteins from McA-RH7777 cells.
To explore posttranslational mechanisms by which glucosamine disrupts the secretion of apoB-100-containing lipoproteins from McA-RH7777 cells, we developed a protocol whereby cells were treated with glucosamine only during the chase period after metabolic labeling (Fig. 3C). McA-RH7777 cells were pulse-labeled with [35S]methionine/cysteine for 1 h and then chased for 3 h in the absence or presence of 5 mM glucosamine. Media were collected and subjected to density gradient ultracentrifugation to resolve the different lipoprotein subclasses. Immunoprecipitated 35S-labeled apoB-100 associated with VLDL and IDL particles was significantly decreased to 35.5 ± 11.9% (n = 3; P < 0.05) and 49.6 ± 15.5% (n = 3; P < 0.05) compared with untreated controls, suggesting that glucosamine treatment may affect the posttranslational assembly or secretion of larger VLDL and IDL apoB-100-containing particles (Fig. 3D, panels a, d).
Oleate does not reverse the glucosamine-induced decrease in apoB-100-containing lipoprotein secretion in McA-RH7777 cells
Glucosamine reduces the secretion of apoB-containing lipoproteins by perturbing the post-ER trafficking of apoB by McA-RH7777 cells To examine whether glucosamine disturbs the post-ER trafficking of apoB-100, we repeated the experiments described above using a different protocol. ALLN, a proteasome and protease inhibitor, was used in the pulse and chase periods to block the degradation of apoB-100 in the secretory pathway. BFA was used as a control because we initially hypothesized that glucosamine decreased the secretion of apoB-100 by blocking the transport of apoB-100 from the ER to the Golgi. As depicted in Fig. 5A , McA-RH7777 cells were pulse-labeled with 150 µCi/ml [35S]methionine/cysteine for 1 h and chased for 3 h with 5 mM glucosamine or 0.5 µg/ml BFA. Total immunoprecipitated apoB-100 associated with lipoproteins secreted in the media was significantly decreased to 75.7 ± 3.3% (n = 4; P < 0.01) of the control in the presence of glucosamine and to 23.3 ± 1.3% (n = 4; P < 0.01) of the control in the presence of BFA (Fig. 5B). Most of the loss in newly synthesized apoB-100 appeared to occur in the VLDL and IDL fractions (Fig. 5C). Total immunoprecipitated 35S-labeled apoB-100 isolated from microsomes was significantly increased to 266.1 ± 3.3% (n = 4; P < 0.01) of the control with BFA treatment, suggesting that BFA was likely effective in blocking intracellular apoB-100 transport from the ER to the Golgi compartment. By contrast, total 35S-labeled microsomal apoB-100 was not changed by treatment with 5 mM glucosamine compared with untreated controls [100.5 ± 2.6% (n = 4; P > 0.05)], suggesting that glucosamine induced decreases in the secretion of apoB-100-containing lipoproteins by disrupting posttranslational events that may include the degradation of apoB by McA-RH7777 cells (Fig. 5D).
An inhibitor of lipid peroxide formation, DFX, but not the lysosomal inhibitor, leupeptin, affects the posttranslational apoB-100 degradation induced by glucosamine We explored whether the mechanism by which glucosamine reduced the secretion of apoB-100-containing lipoproteins involved lysosomal degradation. As depicted in Fig. 6A , McA-RH7777 cells were pulse-labeled with 100 µCi/ml [35S]methionine/cysteine for 1 h and chased for 3 h with 5 mM glucosamine or 0.5 µg/ml BFA in the absence or presence of 25 µg/ml leupeptin. Total immunoprecipitated 35S-labeled apoB-100 from the media was significantly decreased to 81.01 ± 0.22% (P < 0.05) with 5 mM glucosamine and to 44.82 ± 15.3% (P < 0.05) with 0.5 µg/ml BFA compared with untreated controls. However, leupeptin treatment could not reverse the reduced secretion of apoB-100 induced by glucosamine.
Next, we investigated whether glucosamine might inhibit the secretion of apoB-100-containing lipoproteins by a mechanism involving increased postendoplasmic reticulum presecretory proteolysis (PERPP). Primary hamster hepatocytes were pulse-labeled with 100 µCi/ml [35S]methionine/cysteine for 1 h (in the absence of glucosamine) and then chased for 3 h with 5 mM glucosamine in the absence or presence of 100 µM DFX (Fig. 6B). Total immunoprecipitated 35S-labeled apoB-100 from conditioned media was significantly decreased to 57.7 ± 7.4% (P < 0.05) of the control with 5 mM glucosamine treatment (Fig. 6B, panels a, b). Interestingly, inclusion of DFX in the 3 h chase period not only increased the basal level of apoB-100 secretion but also protected apoB against the effects of the glucosamine treatment (Fig. 6B, panels c, d). Similar results were obtained when vitamin E was included with the glucosamine treatment of primary hamster hepatocytes (data not shown). These experiments were also performed in both HepG2 and McA-RH7777 cells, but the effects were less pronounced (data not shown). We also examined the effect of glucosamine and DFX on intracellular lipid peroxides. As shown in Fig. 6C, DFX treatment was able to significantly decrease the amount of lipid peroxides present in both glucosamine-treated and untreated primary hamster hepatocytes (n = 9; P < 0.05). This decrease in lipid peroxides coincided with the increased levels of apoB-100 observed in Fig. 6B. Glucosamine treatment did not significantly increase lipid peroxidation levels (Fig. 6C).
Glucosamine induces mainly cotranslational degradation of apoB-100 and has a minor effect on the posttranslational degradation of apoB-100 in primary hamster hepatocytes
Our previous studies have demonstrated that glucosamine-induced ER stress promotes apoB-100 degradation (20). In this report, we extended our studies by further examining the mechanisms by which glucosamine impaired the hepatic assembly and secretion of apoB-100-containing lipoproteins in cultured hepatocytes. Our data appear to suggest that glucosamine destabilizes the assembly and secretion of apoB-100-containing lipoproteins by multiple mechanisms. First, defective N-linked glycosylation of apoB-100 induced by glucosamine treatment could be an early event that leads to impairment of the assembly and intracellular biogenesis of apoB-containing lipoproteins. Our data clearly demonstrated that newly synthesized apoB-100 was resistant to endoglycosidase H digestion, suggesting a glucosamine-induced block in N-linked glycosylation of newly synthesized apoB-100 molecules. It is possible that the impaired glycosylation induced by glucosamine causes a conformational change in the apoB-100 molecule, resulting in increased availability of apoB-100 for ubiquitin-proteasomal degradation (3). This observation is well supported by Vukmirica et al. (26), who found that the N-glycans at the N terminus of several apoB constructs are required for secretion. In addition, improperly folded apoB-100 molecules could stimulate ER-stress chaperones such as Grp78 (27). Because apoB-100 is known to associate with Grp78 (19), this increased ratio of Grp78 to apoB-100 could result in prolonged retention of apoB-100 in the ER and promote the proteasomal degradation of apoB-100 (20). Glucosamine treatment only during the chase period of radiolabeling experiments appears to disturb the posttranslational second step in the formation of apoB-100-containing lipoproteins. Our data showed that glucosamine inhibited the assembly of larger VLDL and IDL particles but did not affect HDL-sized apoB-100 particles. The formation of apoB-48-containing lipoproteins in McA-RH7777 cells was also unchanged by glucosamine treatment, suggesting that the effect of glucosamine was specific to the assembly of larger apoB-100 molecules. Based on the experimental results shown in Fig. 5, the effects of glucosamine added only during the chase period on the secretion of apoB-100 were insensitive to ALLN treatment. This suggests that the degradation of apoB under this condition is nonproteasomal in nature and does not involve ALLN-sensitive proteases. MG132, a proteasomal inhibitor, could not block the glucosamine-induced inhibition of the assembly of the larger VLDL and IDL apoB-100-containing particles. These findings strongly suggest that glucosamine can inhibit the assembly and secretion of apoB-100-containing lipoproteins posttranslationally. Our previous studies (20) demonstrated that glucosamine treatment increases the ratio of ubiquitinated apoB-100 to total apoB-100, indicating that more apoB-100 is being targeted for proteasomal degradation upon glucosamine treatment. Proteasomal inhibitors, however, were unable to completely inhibit the effects of glucosamine on apoB-100, suggesting that glucosamine also induced the loss of apoB through another mechanism(s). We believe that this might involve a post-ER degradative pathway. Fisher et al. (5) have previously reported that PUFAs could stimulate the degradation of apoB-100 by a post-ER presecretory pathway. This was concluded based on the lack of effects of PUFAs on the lipidation or degradation of apoB-100 at the ER but the loss of apoB from the Golgi without heightened apoB-100 secretion. It has been proposed that this mechanism involved increased lipid peroxidation and oxidative stress, as indicated by the increased appearance of lipid peroxidation products and the ability of the antioxidant vitamin E and the iron chelator DFX to protect apoB-100 against the degradation (17). We propose that a similar mechanism may result in the loss of apoB-100 upon glucosamine treatment during the chase, as the effect appeared to be posttranslational and could be prevented with vitamin E or DFX treatment but was insensitive to the lysosomal protease inhibitor leupeptin. DFX treatment did reduce lipid peroxide levels in parallel with the protection of apoB-100, demonstrating that lipid peroxidation could potentially affect apoB-100 levels. However, because glucosamine treatment did not significantly increase lipid peroxidation according to the TBARS assay used, it is unclear whether the mechanism of glucosamine-induced posttranslational apoB-100 degradation involves oxidative stress. It is likely that the effect of glucosamine on the secretion of VLDL, IDL, and LDL may involve a failure of apoB lipidation. In our previous studies (20, Fig. 2E), the addition of oleic acid began during the prepulse and was continued throughout the subsequent pulse and chase periods. The data suggested that oleic acid could increase newly synthesized apoB-100 translocation across the ER membrane and partially decrease the apoB-100 degradation resulting from glucosamine treatment, indicating that glucosamine treatment could (cotranslationally) inhibit apoB-100 lipidation. In this study (Fig. 4C), oleic acid was added after the pulse and only during the chase period, when newly synthesized apoB-100-containing lipoproteins have likely completed the initial lipidation process and are ready to be secreted. The oleic acid treatment was included to determine whether or not it could overcome the effects of posttranslational glucosamine treatment on apoB-100 levels. Surprisingly, it was found that oleic acid treatment significantly augmented the effects of glucosamine on the loss of apoB-100 from the VLDL and IDL fractions. As polyunsaturated fatty acids have been found to induce oxidative stress and promote the post-ER degradation of apoB-100 (17), oleic acid might have increased the loss of apoB-100 in glucosamine-treated cells by exaggerating the post-ER apoB-100 degradation. We attempted to quantitatively assess the relative contribution of the proteasomal pathway and PERPP to glucosamine-induced apoB degradation. Pulse-chase experiments were performed in primary hamster hepatocytes. This cell model was chosen because it exhibits both proteasomal and nonproteasomal degradation of apoB, with proteasomal degradation being less predominant than in other cell types. Our data suggest that under conditions in which glucosamine is present during both the pulse and chase periods, the bulk of glucosamine-induced degradation is proteasomal in nature. This is likely attributable to cotranslational inhibition of the N-linked glycosylation of apoB-100, leading to considerable destabilization of newly synthesized apoB-100 molecules. Under these conditions, there is likely little substrate available for PERPP. However, in experiments in which glucosamine was added only during the chase period (and not present during the pulse, when it would interfere with synthesis and cotranslational N-linked glycosylation), we were able to observe a significant effect of DFX on apoB-100 recovery (Fig. 6B), suggesting the involvement of post-ER degradation under conditions in which N-linked glycosylation is not blocked and proteasomal degradation is inhibited/minimized. Glucosamine, widely synthesized endogenously and also sold commercially for the treatment of arthritis (28, 29), has recently been linked, controversially, to insulin resistance in both cultured cells and animal models (30, 31). Increased plasma levels of apoB-100-containing lipoproteins are an important risk factor in the development of atherosclerosis and are commonly found in insulin-resistant states and type 2 diabetes (32). Our initial hypothesis was that glucosamine treatment could induce insulin resistance and increase apoB-100 production. Instead, we observed a significant inhibition of apoB-100 secretion. Thus, glucosamine appears to have a direct inhibitory effect on apoB secretion. Glucosamine is being used as a research tool to examine the intracellular biogenesis of apoB-100. We are not suggesting that glucosamine can be used clinically to decrease apoB production. The glucosamine dosage used in our experiments was based on two criteria. First, we consulted previous publications. For instance, to induce Grp78 in CHO cells, Lin et al. (33) used a 36 h, 10 mM glucosamine treatment. Second, we based these dosages on our own optimization experiments. No toxicity, morphological changes, or effects on the synthesis of control non-N-linked glycosylated proteins such as apoE or albumin were observed with glucosamine concentrations up to 10 mM. The inhibition of apoB-100 secretion by hepatocytes induced by glucosamine under our experimental conditions suggests that glucosamine-induced ER stress decreases the secretion of apoB-100 from the liver and perturbs lipoprotein metabolism. These results could partially explain recent work from Werstuck et al. (22) showing that glucosamine-induced ER stress deregulates lipid metabolism, leading to the accumulation of cholesterol in hepatocytes. Secretion of cholesterol-containing VLDL particles from hepatocytes would be impaired by the increased degradation of apoB-100. The effects of the high intracellular glucosamine levels that occur in diabetes on lipoprotein metabolism are unclear (22). Further in vivo studies are needed to clarify the role of glucosamine in the lipoprotein biosynthetic pathway. In summary, glucosamine may serve as an important tool in the study of the regulation of hepatic apoB-100 secretion. Cotranslationally, glucosamine treatment may cause defects in apoB-100 folding and glycosylation, resulting in enhanced proteasomal degradation. Posttranslationally, glucosamine may interfere with the lipoprotein assembly process in general, leading to decreased VLDL, IDL, and LDL secretion and to post-ER degradation via nonproteasomal pathways.
This work was supported by operating grants to K.A. (Grant T-5671) from the Heart and Stroke Foundation of Ontario. R.K.A. is a recipient of a Heart and Stroke Foundation of Canada postdoctoral fellowship. Manuscript received August 11, 2005 and in revised form January 17, 2006 and in re-revised form March 13, 2006 and in re-re-revised form April 26, 2006.
This article has been cited by other articles:
|
| |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
|
Advertisement | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||