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Journal of Lipid Research, Vol. 48, 2571-2578, December 2007
Copyright © 2007 by American Society for Biochemistry and Molecular Biology



* Department of Cardiovascular Biology, Meharry Medical College, Nashville, TN 37208
Department of Cancer Biology, Meharry Medical College, Nashville, TN 37208
Division and Program in Human Genetics, Children's Hospital Research Foundation, Cincinnati, OH 45229
Published, JLR Papers in Press, August 25, 2007.
1 To whom correspondence should be addressed. e-mail: zguo{at}mmc.edu
| ABSTRACT |
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Abbreviations: apoB, apolipoprotein B; apoB-48R, apolipoprotein B-48 receptor; E–/B48, apolipoprotein E-deficient, apolipoprotein B-48-containing lipoprotein; EC, esterified cholesterol; FC, free cholesterol; LDLR, low density lipoprotein receptor; MPM, mouse peritoneal macrophage; MPR46, cation-dependent mannose 6 phosphate receptor; SR, scavenger receptor; SR-A, scavenger receptor class A; SR-BI, scavenger receptor class B type I; TBARS, thiobarbituric acid-reacting substances
Supplementary key words oxidized lipoproteins cholesterol ester mannose 6 phosphate receptor
| INTRODUCTION |
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Recent studies indicate that without modification, the apoB-containing lipoproteins obtained from apoE-deficient (ApoE–/–) mice, which contain mainly apoB-48, can induce foam cell formation (5, 6). It has been suggested that an uncontrolled uptake of the apolipoprotein E-deficient, apolipoprotein B-48-containing lipoprotein (E–/B48) is a mechanism of foam cell formation (7) and that SRs, such as scavenger receptor class A (SR-A), scavenger receptor class B type I (SR-BI), CD36, VLDL receptors, and apolipoprotein B-48 receptors (apoB-48Rs), are responsible for the uncontrolled uptake of E–/B48 lipoproteins (8, 9).
In this report, we studied the mechanism underlying E–/B48 lipoprotein-induced foam cell formation using lipoproteins obtained from apoE-deficient mice expressing apoB-48 but not apoB-100 (ApoB48/48/ApoE–/–). Our data indicate that E–/B48 lipoprotein-induced macrophage foam cells are characterized by the accumulation of lipids in the lysosomes, which is associated with a time-related decline in E–/B48 lipoprotein degradation. Our data also demonstrate that the effect of apoE-deficient lipoproteins on macrophage SRs varied with the SR isoforms: the protein level of CD36 was increased, SR-BI was reduced, and SR-A and apoB-48R were not altered significantly. However, incubation of mouse peritoneal macrophages (MPMs) with E–/B48 lipoproteins reduced the protein level of lysosomal hydrolases. Our in vivo studies also demonstrate that high-fat diet-induced macrophage cholesteryl ester accumulation was associated with reduced protein levels of lysosomal hydrolases in apoE-deficient mice. These findings provide the first evidence that reduction in macrophage lysosomal hydrolases is a mechanism by which E–/B48 lipoproteins induce foam cell formation.
| MATERIALS AND METHODS |
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5% fat and 19% protein by weight (Harlan Teklad, Madison, WI) unless indicated otherwise. All procedures for handling the animals were approved by the Institutional Animal Care and Use Committee of Meharry Medical College.
Isolation and culture of MPMs
MPMs were prepared from ApoE–/– mice that had received an intraperitoneal injection of 2 ml of 3% thioglycollate broth 4 days earlier, as described by Li et al. (12). The cells were maintained in RPMI 1640 medium containing 10% FBS, 100 U/ml penicillin, and 100 µg/ml streptomycin at 37°C under 5% CO2 in 75 mm culture flasks (Corning, Inc., Corning, NY).
Mouse lipoproteins
Wild-type and E–/B48 lipoproteins were prepared from wild-type and ApoB48/48/ApoE–/– mice, respectively. Mouse plasma mixed with 50 µM butylated hydroxytoluene was overlaid with a potassium bromide gradient solution (d = 1.063) and centrifuged at 120,000 rpm for 2 h with a Sorvall Discovery M150 ultracentrifuge (Kendro Laboratory Products, Asheville, NC). The mixture of VLDL and LDL was collected, dialyzed in PBS (pH 7.4) containing 10 mM EDTA for 48 h at 4°C, and filtered through a 0.45 µm filter (13).
The oxidized level of lipoproteins was determined using a thiobarbituric acid-reacting substances (TBARS) assay kit (ZeptoMetrix Co., Buffalo, NY). The oxidized lipoproteins used in this study were obtained by incubation of wild-type mouse lipoproteins with 5 µM CuSO4 for 4 or 12 h at 37°C (14), which increased the TBARS level of the lipoproteins from 0.75 to
3.4 and 8.7 nM/mg protein, respectively.
Macrophage binding, association, degradation, and uptake of 125I-labeled lipoproteins
Wild-type and E–/B48 lipoproteins were iodinated with 125I as described previously (13). In the binding experiments, MPMs were prechilled on ice for 30 min and then incubated with the indicated concentrations of 125I-labeled lipoproteins on ice for 4 h. After washing twice with ice-cold PBS, the cells were lysed with 0.5 M NaOH. Ten microliters of lysate aliquot was used for protein measurement, and the rest of the lysate was used to determine the radioactivity bound to the cells using a universal
-counter (1282 Compugamma; Perkin-Elmer Life and Analytic Science, Shelton, CT).
In the association and degradation experiments, MPMs were incubated with 20 µg/ml 125I-labeled lipoproteins at 37°C. At the indicated incubation times, 0.75 ml of culture medium was collected and mixed with 0.25 ml of 40% ice-cold TCA and 0.2 ml of 0.7 M AgNO3, incubated at room temperature for 30 min, and centrifuged at 2,500 rpm for 10 min (5). The radioactivity in the supernatants was determined with the 1282 Compugamma
-counter. The amount of 125I-labeled lipoprotein particles degraded by macrophages was estimated by the non-TCA-precipitable radioactivity in the culture medium, normalized by incubation time. After removing the culture medium, MPMs were washed twice with PBS and then dissolved in 0.5 N NaOH. A 10 µl lysate aliquot was used for protein measurement, and the rest of the lysate was used to determine cell-associated radioactivity using the 1282 Compugamma
-counter. The amount of lipoproteins that were taken up by the MPMs was the sum of the lipoproteins that were associated with the cells and those that were degraded by the cells in an incubation time period. Thus, we calculated lipoprotein uptake using the following equation: uptake = association + degradation.
Oil Red O lipid staining
MPMs grown in 75 mm culture flasks were incubated with 20 µg/ml lipoproteins for 48 h followed by a 12 h equilibrium in lipoprotein-free medium. After removing culture medium, MPMs were fixed with 4% paraformaldehyde for 20 min, rinsed with water, dipped in 60% isopropanol, and stained in 0.3% Oil Red O for 15 min to identify cholesteryl ester-containing lipid droplets. Cell nuclei were momentarily stained in hematoxylin. Lipid accumulation in the cells was evaluated using a Nikon Eclipse E600 microscope equipped with a high-resolution camera (CoolSnaps; Nikon Instruments, Inc.). The cells in which the Oil Red O-stained lipids occupied more than one-third of the cytoplasm were considered foam cells (15).
Confocal microscopic localization of endocytic lipids
Wild-type and E–/B48 lipoproteins were fluorescently labeled by incubating 10 µl of 3 mg/ml DiIC18 (dissolved in dimethyl sulfoxide) per 1 ml of 0.5 mg/ml (protein) lipoproteins (16). The mixture was incubated under sterile conditions at 37°C for 12 h in the presence of 50 µM butylated hydroxytoluene and 10 µM EDTA, and labeled lipoproteins were reisolated by ultracentrifugation. MPMs grown on chamber slides were treated with a mixture of 0.2 mg/ml DiI-labeled lipoproteins and 2 mg/ml unlabeled lipoproteins for 48 h followed by a 12 h equilibrium in a lipoprotein-free medium. Thereafter, the cells were incubated for 1 h with 75 µM LysoTracker Green (Invitrogen, Carlsbad, CA), which permeates the cellular membrane and is commonly used as a probe to localize lysosomes. After incubation, cells were rinsed three times with PBS and then fixed for 10 min with 2% paraformaldehyde at 4°C. After three rinses, the slide was mounted with a glass coverslip with ProLong mounting medium (Invitrogen). To assess the localization of DiI-lipoproteins and LysoTracker, images were obtained with a Nikon TE2000 C1 confocal system equipped with UV-Vis lasers. Images were acquired sequentially using a 488 nm laser line and emission between 505 and 550 nm for LysoTracker and a 543 nm laser line and emission between 560 and 615 nm for DiI. High-resolution (100 nm/pixel) Z-series images were obtained from macrophages with a x60 (1.4 numerical aperture) Plan Apochromat oil-immersion objective and analyzed for colocalization. Overlay images were assembled, zoomed, and cropped using Nikon Elements 2.3 software.
Western blot analysis of macrophage protein expression
MPMs grown in 75 mm culture flasks were incubated with 20 µg/ml lipoproteins for 48 h. In the apoE treatment experiments, the indicated concentrations of mouse apoE (Chemicals International, Copenhagen, Denmark) were gently mixed with E–/B48 lipoproteins or oxidized lipoproteins at room temperature for 30 min before adding to the culture. After a 12 h equilibrium in a lipoprotein-free medium, cells were washed twice with ice-cold PBS and then lysed in extraction buffer (62.5 mM Tris, 100 mM DTT, 2% SDS, 10% glycerol, and 0.01% bromophenol blue, pH 6.8) on ice. The lysate was centrifuged at 14,000 g at 4°C for 5 min, and the resulting supernatant containing 10–40 µg of proteins was separated on a 10 or 12% SDS-polyacrylamide gel, and proteins were transferred to polyvinylidene difluoride membranes. After blocking with 5% BSA, the membrane was immunoblotted with antibodies against cathepsin B, cation-dependent mannose 6 phosphate receptor (MPR46), SR-A, CD36 (Santa Cruz Biotechnology, Inc., Santa Cruz, CA), SR-BI (Cell Signaling Technology, Danvers, MA), apoB-48R (Abnova Co., Taipei City, Taiwan), and lysosomal acid lipase (obtained from G.A.G.'s laboratory, Children's Hospital Research Foundation). After incubation with horseradish peroxidase-conjugated secondary antibodies and an ECL Plus Western blotting detection system (Amersham Biosciences, Piscataway, NJ), protein fluorescence on the membrane was detected using a laser scanner (Typhoon 9410; Amersham Biosciences) and quantified using an image analysis system (ImageQuant; Amersham Biosciences).
Cellular cholesterol measurement
MPMs grown in 75 mm culture flasks were incubated with 20 µg/ml lipoproteins in the presence or absence of apoE for 48 h followed by a 12 h equilibrium period in a lipoprotein-free medium. After removing the culture medium, MPMs were scraped into 1 ml of ice-cold distilled water. Lipids were extracted, and cellular total cholesterol, FC, and triglycerides were determined using an enzymatic kit (Wako Chemicals, Richmond, VA) as described previously (13). The level of esterified cholesterol (EC) was calculated from the difference between total cholesterol and FC.
In vivo model of foam cell formation
Feeding mice with a high-fat diet followed by intraperitoneal thioglycollate injection has been used to induce macrophage foam cell formation in vivo (17). Three month old ApoE–/– mice were fed a high-fat diet containing 15% fat and 1.25% cholesterol by weight (Harlan Teklad) for 5 days, which increased the average plasma cholesterol of the ApoE–/– mice from 517 to 1,129 mg/dl. These mice were then intraperitoneally injected with 2 ml of 3% thioglycollate broth and fed a high-fat diet for another 4 days. MPMs were collected, and lipid and protein extracts were prepared for cellular lipid measurement and Western blot analysis as described above.
Statistical analysis
Data are reported as means ± SEM, and data distribution was examined by the Shapiro-Wilk normality test. Comparisons between treatment and control groups were performed with a Student's t-test, and differences were considered significant at P < 0.05. All statistical analyses were performed using Stastix software (Analytical Software, Tallahassee, FL). For experiments using 96-well plates, the value reported for each experiment is the average of four duplicate wells on the same plate. The number of experiments performed is indicated in the figure legends.
| RESULTS |
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E–/B48 lipoproteins result in lipid accumulation in MPM lysosomes
The Oil Red O staining technique has been used by many laboratories for the detection of lipid-laden foam cells (15). As Fig. 2
illustrates, cells without lipoprotein treatment were negative for Oil Red O staining, and treatment of these cells with 20 µg/ml wild-type lipoproteins did not induce detectable Oil Red O staining. However, the same concentration of E–/B48 lipoproteins induced intracellular Oil Red O-stained lipid droplets, beginning at 24 h after treatment and becoming more prominent as the exposure duration increased. Within 48 and 72 h,
60% and 90% of the MPMs, respectively, showed Oil Red O-stained lipid droplets occupying more than one-third of the cytoplasm, whereas the cytoplasm of some cells was 100% lipids, giving these cells a foam cell-type appearance (Fig. 2).
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E–/B48 lipoproteins downregulate lysosomal hydrolases in MPMs
Having demonstrated a reduced degradation of E–/B48 lipoproteins in MPMs, we investigated whether E–/B48 lipoproteins alter the protein level of lysosomal hydrolases, which degrade the lipid and protein components of lipoproteins. We found that incubation of MPMs with 20 µg/ml wild-type lipoproteins did not significantly alter the protein level of cathepsin B and lysosomal acid lipase; however, the same concentration of E–/B48 lipoproteins significantly reduced the protein levels of these enzymes (Fig. 3
). These data suggest that reduction in lysosomal hydrolases might be at least partially responsible for the reduced degradation of E–/B48 lipoproteins in MPMs. The data in Fig. 3 also indicate that E–/B48 lipoproteins significantly reduced the protein level of MPR46, a carrier protein that delivers lysosomal hydrolases from the Golgi network to endosomes and lysosomes. Reduction in MPR46 might therefore reduce the protein level of lysosomal hydrolases in endosomes and lysosomes.
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ApoE attenuates E–/B48 lipoprotein-, but not oxidized lipoprotein-, induced cellular events
In this report, we observed that the lipoproteins obtained from ApoB48/48/ApoE–/– mice contained more oxidized lipids than those obtained from wild-type mice (1.81 ± 0.49 vs. 0.75 ± 0.24 nM TBARS/mg protein; P < 0.05). To study whether lipoproteins alter lysosomal hydrolase expression and cellular lipid contents via increasing oxidative modifications, we treated MPMs with CuSO4-oxidized wild-type lipoproteins. At 20 µg/ml, the mildly oxidized lipoproteins (containing 3.4 nM TBARS/mg protein) barely altered the levels of macrophage lysosomal acid lipase, cathepsin B, MPR46, cholesteryl esters, and triglycerides within 48 h (Table 1
). More severely oxidized lipoproteins (containing 8.7 nM TBARS/mg protein) increased cellular lipid contents but did not significantly alter the protein levels of lysosomal hydrolases and MPR46 in macrophages. In addition, the lipid accumulation pattern induced by oxidized lipoproteins appears to be different from that induced by E–/B48 lipoproteins. For example, oxidized lipoproteins increased not only cholesteryl esters and triglycerides but also FC in macrophages. The data in Table 1 also indicate that exogenous apoE did not reduce but aggravated oxidized lipoprotein-induced lipid accumulation (e.g., significantly increased cholesteryl ester and slightly increased FC and triglyceride levels in macrophages). Exogenous apoE, however, inhibited E–/B48 lipoprotein-induced changes in a concentration-dependent manner. We observed that apoE at a concentration of 0.8 µg/ml reduced
60% of E–/B48 lipoprotein-induced cholesteryl ester accumulation in macrophages (data not show). When the concentration of apoE reached 1.6 µg/ml, E–/B48 lipoprotein-induced cholesterol and triglyceride accumulation vanished completely, and the lysosomal hydrolase and MPR46 levels remained unchanged at the control level (Table 1). These data suggest that E–/B48 and oxidized lipoproteins alter macrophage lysosomal hydrolase expression and lipid contents via different mechanisms.
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183 µg/mg protein, and the EC/FC ratio was
0.54 (Fig. 4
). Feeding ApoE–/– mice a high-fat diet increased the macrophage total cholesterol content to
393 µg/mg protein, which results entirely from an increased EC level. The FC level in the macrophages obtained from the high-fat diet-fed mice was slightly lower than that obtained from the normal chow diet-fed mice (Fig. 4). An increase in EC and no change in FC raised the EC/FC ratio to
1.8. The data in Fig. 4 also indicate that ApoE–/– mice on a high-fat diet significantly increased macrophage triglyceride content. These data suggest a reduced hydrolysis of cholesteryl esters and triglycerides in the macrophages obtained from the high-fat diet-fed mice.
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| DISCUSSION |
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The present report for the first time demonstrates that the lipid droplets in E–/B48 lipoprotein-induced foam cells were located mainly in the lysosomes. We also provide evidence that the degradation rate of E–/B48 lipoproteins in macrophages declines over time and that incubation of MPMs with E–/B48 lipoproteins reduces the protein levels of lysosomal acid lipase and cathepsin B. Lysosomal acid lipase is the sole hydrolase for the cleavage of cholesteryl esters delivered to the lysosomes, whereas cathepsin B is one of the lysosomal proteases for the degradation of endocytic proteins, including the protein components of lipoproteins. It is highly likely that interaction of macrophages with E–/B48 lipoproteins reduces the protein level of lysosomal hydrolases, which in turn reduces the degradation of the lipid and protein components of E–/B48 lipoproteins, leading to lipoprotein accumulation in the lysosomes and inducing foam cell formation. This presumption was supported by published evidence that superimposition of a lysosomal acid lipase mutation onto an ApoE-deficient background accelerated the development of atherosclerosis in mice (19), whereas intravenous administration of recombinant human lysosomal acid lipase into LDLR-deficient mice delayed the development of atherosclerotic lesions (20). Paradoxically, macrophages in the atherosclerotic lesions have been shown to increase the secretion of cathepsins in ApoE-deficient mice (21). The increased extracellular cathepsins are believed to play a role in the degradation of extracellular matrix during atherogenesis (22), although the mechanism underlying the increased cathepsin secretion in atherosclerotic lesions has not been defined. Data from the present report indicate that E–/B48 lipoproteins reduce the protein level of MPR46, which delivers hydrolases to endosomes and lysosomes. Reduction in MPR46 may alter the distribution of cathepsin B and other lysosomal hydrolases: reducing their levels in the endosomes and lysosomes and increasing their levels in the extracellular space.
Previous studies have suggested that induction of lipid accumulation in the lysosomes also is a mechanism by which oxidized LDL transforms macrophages to foam cells. For example, Hoppe, O'Neil, and Hoff (4) reported that oxidized LDL initially induced lysosomal FC accumulation. As the accumulation of oxidized LDL progressed, cholesterol distribution shifted and cholesteryl esters accumulated in the lysosome. Data from the present study and a previous report (6) indicate that lipoproteins obtained from apoE-deficient mice contained more oxidized lipids than those obtained from wild-type controls. The present report, however, demonstrates that E–/B48 lipoprotein-induced cellular events cannot be explained by the increased oxidative modification. Our data show that a CuSO4-oxidized lipoprotein, which contained 2-fold more oxidized lipids than E–/B48 lipoproteins, neither reduced lysosomal hydrolases nor increased cellular lipid contents in macrophages. Although more severely oxidized lipoproteins increased cellular lipid contents, exogenous apoE did not attenuate but aggravated oxidized lipoprotein-induced lipid accumulation in MPMs. In contrast, exogenous apoE inhibited E–/B48 lipoprotein-induced lipid accumulation and attenuated the suppressive effect of E–/B48 lipoproteins on lysosomal hydrolases and MPR46 in macrophages. These data suggest that apoE-deficient lipoproteins induce macrophage lipid accumulation via pathways different from those activated by oxidized lipoproteins.
Another important finding of this report is that the E–/B48 lipoprotein-induced cellular events in vitro also occurred during in vivo foam cell formation. Our data demonstrate that feeding ApoE–/– mice a high-fat diet increased cholesteryl ester but did not alter the FC level in peritoneal macrophages and that a high-fat diet reduced the protein level of macrophage lysosomal acid lipase and cathepsin B. These observations confirmed the in vitro findings that suppression of lysosomal hydrolases was associated with the intracellular accumulation of lipids/lipoproteins in macrophage foam cells.
In summary, the present report for the first time characterizes macrophage foam cell transformation induced by E–/B48 lipoproteins, in which lipid droplets accumulate mainly in the lysosomes. Our data also demonstrate that the degradation rate of E–/B48 lipoproteins is reduced in macrophages over time and is associated with a reduced protein level of lysosomal acid lipase and cathepsin B. In addition, E–/B48 lipoproteins reduced the protein level of MPR46 in MPMs. Moreover, exogenous apoE prevented the E–/B48 lipoprotein-induced suppressive effect on lysosomal hydrolases and MPR46. In our in vitro studies, we observed that the protein level of macrophage lysosomal hydrolases was reduced in the high-fat diet-fed ApoE–/– mice. These novel findings suggest that reducing the synthesis of lysosomal hydrolases and/or reducing the delivery of these enzymes to lysosomes might be mechanisms by which E–/B48 lipoproteins transform macrophages to foam cells.
| ACKNOWLEDGMENTS |
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Manuscript received May 9, 2007 and in revised form August 2, 2007.
| REFERENCES |
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