- Edwards A.O.
- Miedziak A.
- Vrabec T.
- Verhoeven J.
- Acott T.S.
- Weleber R.G.
- Donoso L.A.
MATERIALS AND METHODS
Animal care and preparation of OS membranes
Retinal OS membrane preparation and validation
Lipid extraction and fatty acid analysis
Lipid extraction and glycerophospholipid analysis
Statistical analysis
RESULTS
Enrichment and purity of OS membrane preparations

Characterization and quantification of fatty acids in cone-dominant versus rod-dominant retinas


Composition of retinal VLC-PUFAs in rod-dominant versus cone-dominant retinas

Glycerophospholipid analysis and fatty acid composition of cone-dominant retinas




DISCUSSION
- SanGiovanni J.P.
- Chew E.Y.
- Agron E.
- Clemons T.E.
- Ferris III, F.L.
- Gensler G.
- Lindblad A.S.
- Milton R.C.
- Seddon J.M.
- Klein R.
- Age-Related Eye Disease Study Research Group
- et al.
SanGiovanni, J. P., ChewE. Y., ClemonsT. E., DavisM. D., FerrisF. L. III, GenslerG. R., KurinijN., LindbladA. S., MiltonR. C., SeddonJ. M., et al.; Age-Related Eye Disease Study Research Group. 2007. The relationship of dietary lipid intake and age-related macular degeneration in a case-control study: AREDS report no. 20. Arch. Ophthalmol. 125: 671–679.
- Tikhonenko M.
- Lydic T.A.
- Opreanu M.
- Li Calzi S.
- Bozack S.
- McSorley K.M.
- Sochacki A.L.
- Faber M.S.
- Hazra S.
- Duclos S.
- et al.
- Tikhonenko M.
- Lydic T.A.
- Wang Y.
- Chen W.
- Opreanu M.
- Sochacki A.
- McSorley K.M.
- Renis R.L.
- Kern T.
- Jump D.B.
- et al.
CONCLUSIONS
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AAThis work was supported by the OU College of Medicine Alumni Association, the BrightFocus Foundation, Hope for Vision, the Knights Templar Eye Foundation, and the Oklahoma Center for Advancement of Science and Technology to M-P.A.; National Institutes of Health Grants EY00871 (R.E.A.), EY04149 (R.E.A.), P30EY021725 (R.E.A.), GM103508 (G.E.R., J.V.B.), EY18656 (M.I.N.), and EY010609 (M.I.N.); and an unrestricted grant from Research to Prevent Blindness to the University of Oklahoma Health Sciences Center's Department of Ophthalmology. The content is solely the responsibility of the authors and does not necessarily represent the official views of the National Institutes of Health.
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